While you may not have been able to make it to our Annual General Meeting, we have ballots at the co-op for you to vote to elect Elizabeth Axe onto the board, and we will have samples. Thanks to Masonry Cafe for the beautiful display.

Sartori Cherrywood Cheddar and Merlot BellaVitano, Amish Gorgonzola, Effie’s Oatcakes.

Lummi Keta Salmon and Sierra Nevada Cream Cheese

Applegate Soppressata Salami, Turkey Pepperoni, Jeff’s Castelvetrano Olives, Santa Barbara Pimento Stuffed Olives, Divina Dolmas, Hebel Vanilla and Chocolate Halva.

BUF Mozzarella, Sesmark Rice Crackers, Mixed Nuts, Alexian Truffle Mousse and Duck Liver and Pork Mousse with Cognac.

Point Reyes Toma and TomaTruffle Cheese, Applegate Genoa Salami and sliced Ham.

Nisqually River King Salmon

Nisqually River King Salmon

When we say local, we really mean local! This wild caught King Salmon, both fresh and smoked, comes from the Nisqually River. Check out the prices on each individual piece as they are priced by the each and not by the pound.

Briney Sea Delicasea

Briney Sea Delicasea

Don’t forget our local Briney Sea Delicasea Wild King Salmon and Local Smoked Salmon that melts in the mouth.

UNFI Food Show in Las Vegas

UNFI Food Show in Las Vegas

Florence was at the UNFI Food Show in Las Vegas this week, searching out new products for you. She had to sample new products for you. Well someone had to do it!! While many flights start out flying by Mt. Rainier, this trip started out almost on top of it!!

Brie du Pommier

Brie du Pommier

We have a new French Brie Cheese. We first saw it at one of the Olympia Food Co-ops. It’s delicious and seems to be a better size and price fit for us. We sampled it on Wednesday and customers really liked it.

Mulay’s Nana’s Italian Meatballs

Mulay’s Nana’s Italian Meatballs

We already sell a number of Mulay’s Sausages, so we got pretty excited when we found their Nana’s Italian Meatballs. Pork raised without Antibiotics. Crate Free Raised Humanely on Small Family Farms. If it’s Nana’s recipe it might well have a little spice.

Mozzarella’s

Mozzarella’s

It’s that time of year again. Here are our choices of mozzarella cheeses for your summer pleasure. We also have goat mozzarella and will have plant-based mozzarella from Miyoko’s which you will find in our plant-based section.

Local Grateful Roots Farm Pasture Raised Eggs

Local Grateful Roots Farm Pasture Raised Eggs

We just love our new local farmers. Grateful Roots Farm just joined us as a supplier of pasture raised eggs. “Foods that nourish so you can flourish. We're first generation farmers who are building our farm from scratch among the forested landscape near Mount Rainer...

Supporting Our Local Producers