Tattooed Chef Buddha Bowl and Plant Based Egg Roll Bowl. Lots of great flavors. The Buddha Bowl has 10 grams of protein; Sweet potatoes and chili coated chickpeas over riced cauliflower with creamy tahini sauce.
The Egg Roll Bowl has 13 grams of protein; Plant based beef crumbles mixed with jasmine rice, riced cauliflower, cabbage, carrots, ginger, cilantro, and green onion in a sweet tamari chili sauce.
Can de La Calle, Mexican Agave Wine
Can de la calle was the first premium artisanal agave wine ever created, made by renowned tequilera Melly Barajas, the creator of la gritona reposado tequila and the leyenda de mexico tequila marks. Can de la calle is named for the stray dogs that Melly rescues from...