Edward & Sons is an organic brand that brings us many interesting products from around the world. New for us are the Roasted Garlic Mashed Potatoes, the Bean Sprouts, Stir Fry Mix, Water-chestnuts (not shown), Not-Fish Bouillon and Savory Onion Bouillon, great for...
Customer request for Lars Own Imported French Fried Onions. White sweet onions are crisped to perfection. Top your favorite casserole, potato recipe, salad, soup, burger or hot dog for a satisfying, all-natural crunch. Made without trans-fat or hydrogenated oils....
Mutti Cherry Tomatoes from Italy with so many brilliant recipes (although the recipe we’ve included calls for Mutti Tomato Paste, we have another great brand available at the store), and La Preferida Authentic Refied Beans.
Cadia Organic Long Grain White Rice joins the rest of the their rice options.
New to us from Italy, Botticelli Olive Bruschetta joins their Italian Anitipasto. Find them both near the olives and kippers!
Staff requests; La Preferida Organic Refried Beans and Primal Kitchen Buffalo Sauce made with Avocado Oil.
Member request; Wolff’s Kasha 100% Roasted Buckwheat and Cadia Organic Sweet Corn and Cut Green Beans
Haig’s Delicacies Organic Hummus in two flavors and Tzatziki and Baba Ghannouge
We had no idea that these Mushroom Crisps would be so tasty. If you like mushrooms your going to love them. The umami flavor makes it a bit like eating a mushroom onion fry, only crispy! DELICATE HINT OF SALT FOR A DELICIOUS SAVORY, UMAMI FLAVOR Ready to step up your...
¡HOLA! We're SOMOS. We make real Mexican food with authentic recipes and ingredients - just like our moms made it. Authentic Mexican Food Made in Mexico and happens to be plant based. We’re a group of three friends who grew up in Mexico eating chilaquiles, cooking...
Banza Rice Made from Chickpeas. Your beloved pantry staple is now a powered up, protein-packed, mealtime go-to. With 2x the protein, 35% fewer net carbs, and 5x the fiber, don't even think about calling this a side dish (I mean... it is, but you know what we mean)....
Check out our new Bob’s Red Mill Mighty Tasty Hot Cereal. It joins their Creamy Brown Rice Hot Cereal and Creamy Buckwheat Hot Cereal.
Here we have a member request for Black Eyed Peas. We found some from Eden, and thought we’d also highlight their Butter Beans that are on special this month. And we didn’t want to miss out showing you our 100% Organic Butter Beans from BioItalia
Our German selection is getting bigger. Here are some much loved savory items. Semmel Knodel Wheat Dumplings, Spaetzle Egg Noodles, Meica Pork Frankfurters and Wieners, Seitenbacher Vegetable Broth, Landsberg White Asparagus and Surig Concentrated Vinegar.
How about some fresh bean sprouts when it’s difficult to grow veggies out of doors during the winter. We’ve got new Handy Pantry Sprouting Seeds to use with our Masontop Bean Screen Sprouting Lids.
We received a shipment of Cashew and Almond dips and spreads from Hope. We had no idea how delicious they would be! Here are the Chocolate and Vanilla Bean Dessert, Dip, Spreads for starters. They are in different places in the chillers.
While we have an excellent selection of Hummus already, we weren’t prepared for this Hope Hummus to be so tasty. It’s Organic, Non-GMO and blended with Extra Virgin Olive Oil. The Spicy Avocado speaks for itself. The Original has a touch of black pepper spice to it....
When one of our members was in need of some comforting Chicken Noodle Soup, we found two excellent Organic brands, Pacific with regular quantities of sodium, Health Valley with low sodium. We’ve had the Vigo Creamy Avocado Lime Rice for a while, we now have their...
We found some special Nicoises Olives, so we thought we’d better find a Salad Niçoise recipe for you. It makes a substantial summer meal. Our recipe suggests making your own vinaigrette dressing, but we added a bottle of La Tourangelle to save you the time. What is...
A STEP BEYOND ORGANIC = THE NEXT STEP TOWARDS A HEALTHIER PLANET. There is no other way to say this: our current agricultural practices are fundamentally broken. For over a century, we have been manipulating the way we grow and harvest food in an effort to mass...