This is just the right time of year for some Sipping Soup. Here’s the complete range of Grace’s Goodness. Immune, Better Belly and Vitality.
Boudin San Francisco Sourdough Organic Twice Baked Crackers. White Cheddar Sourdough and Sourdough with Sea Salt
Look at these new grapes. Try Organic Jelly Berries and Cotton Candy.
Mooala Organic Barista Oat froths and steams like magic.
Laird Superfood Coconut Superfood Creamer with functional mushrooms. Vanilla and Unsweetened. Non-GMO Project Verified.
Almond MALK organic creamer. Caramel and Vanilla flavors.
Yumi organic rice-free puffs Strawberry Basil for toddlers. With choline to support brain development.
Pasta Prima Basil pesto sauce with extra virgin olive oil, fresh garlic, pine nuts, and aged parmesan cheese. Perfect with your favorite ravioli, pasta, atop a pizza, or as a dip.
We came across these Olykraut Organic Pickled Beets at the Olympia Farmers Market. They are delicious, not too salty. They aren’t available from any of our distributors, so we are buying them from Olykraut directly.
This plant based Za’atar & Spices soft cheese from UmYum is one of the tastiest we’ve had so far.
These are the cutest little Organic Delicata Squash. Check them out.
Fresh Plums and Pluots at the Yelm Food Co-op
Emily’s favorite, Fidalgo Organic Breakfast Medium Dark Roast Dancing Goats Coffee Bohemian Blend and Capitol Blend
We love these Golden Kiwi, they have a sweetness that you won’t find in regular kiwis. ZESPRI SUNGOLD GOLDEN AND GLORIOUSLY SWEET. Three times the vitamin C of an orange makes a SunGold kiwifruit a robust fortifier of your body's natural defenses, and it is...
If you like Bread Srsly, you’re going to love Superfree Bakehouse Mini Baguettes. Gluten free and vegan, use as you would a regular baguette. Toast them up well for delicious crunchyness. French Dip
It’s that organic cherry time of year. We have Red and Rainier Cherries, although the Rainier are sold out till Tuesday.
Fresh fruit and vegetables at the Yelm Food Co-op.
MyBACON! Thanks to farm-grown meatless mycelium, MyBacon has the taste, texture, and joy factor of real-deal bacon. Find it in the freezer. Check out this video on how to cook this delicious bacon substitute. https://youtu.be/rkhfkjirCiY
Jolly Llama Gluten Free and Dairy Free Frozen Dessert Cones - White Mint Chip
Epic Baked Pork Rinds with Pink Himalayan Sea Salt
Our Artichokes are particularly gorgeous this week. Fresh and with lots of ‘meaty’ substance. With the help of WikiHow, here is how to enjoy them. Do not boil, steam if you can or cook on low as shown in the picture. It isn’t necessary to cut off the ends. Steam on a...