Let’s take things slow ~ and let’s make them delicious
It’s not you. It’s the brisket. This brisket likes to take things slow before getting serious. Like, real slow, with all those fall-off-the-bone feelings before it’s ready to give itself over to the gentle caress of ravioli’s sweet and creamy embrace with a tender kiss of beef sauce. Shhhhhh. No words. Just emotions.
Cinnamon Bun
Customers love these local Olympia made flavored Pumpkin Seeds by Earthling Foods. A customer told us they’ve just come up with a new flavor, Cinnamon Bun, so we thought we’d better bring them in for you. We will be sampling them on Wednesday.