These Sourdough Sandwich Rolls from Bread Srsly happen to be vegan and gluten-free. Unlike some, these sandwich rolls are substantial and filling with nothing but Wild Fermented Sourdough, Water, Arrowroot, Organic Millet Flour, Organic Sorghum Flour and Organic Psyllium Husk, Salt. Toast them for soft chewy insides and crispy outsides. Bread SRSLY
Elevation Charcuterie Whiskey Salami and Basque Recipe Salami
Elevation Charcuterie Artisan Meats Whiskey Salami and Basque Recipe Salami from Colorado.
