The wonderful Bread Peddlar in Olympia tells their Instagram followers that they provide their delicious sandwiches on Monday, Wednesday and Friday every week at the Yelm Food Co-op
These Organic Pine nuts from Woodstock come in a resealable pouch. Refrigerate after opening. https://www.allrecipes.com/recipe/13937/pesto/
Organic Valley Egg Bites are the only organic egg bites on the market, and they are delicious and also happen to be on special this month. A perfect time to give them a try. Uncured Ham & Swiss; Perfectly cooked, fluffy and tender bites of eggs mixed with uncured...
Cypress Grove ‘Straight Up’ is fresh goat cheese, plain and simple. It’s just like cream cheese. Our Straight Up fresh goat cheese is soft and pillowy with a subtle tang and lightly salted finish. Starting with perfectly cultured milk, our fresh goat cheese cups...
Passage to Asia, 90 seconds Vegetable Curry Bowls. All our products are all natural and gluten free, and you can be sure about what you’re serving your family as everything is made to strict Australian production standards
Maxine’s Heavenly soft-baked Cookies. Peanut Butter Chocolate Chip and Cinnamon Oatmeal Raisin.
Wonderful new rice options. Organic heat and serve Jasmine white and brown rice and Forbidden rice.
Rajma Masala Red Kidney Bean Curry from Kitchens of India
Our Belgium Valentine Macarons sold out really quickly, so we thought we’d bring in some French Macarons for everyday use. Chocolate, Raspberry, Vanilla, Lemon, Coffee and Pistachio. Find them in the freezer.
We’ve been moving things around in the Health aisle and making more room for some wonderful new companies. The protein section is all together and we’ve moved the Detox products around the corner onto the end cap.
Pan’s Mushroom Jerky. Shiitake mushrooms, Original and Applewood BBQ. Jerky made of shiitake mushrooms with a delicious umami taste and satisfying meaty texture.
Here’s a picture of the bread freezer. While we have fresh bread for sale, we needed more options for you. Here’s our new meat freezer. We’re keeping most of the chicken in there.
CINNAMON Coconut Milk Rice Pudding Creamy. Coconutty. Comforting. A classic favorite transformed into a less-sweet anytime snack. Made with creamy coconut milk, naturally sweet young Thai coconut, and fragrant Thai rice, slowly simmered to a creamy comforting...
Gluten-free and milk/dairy/lactose-free for a hot pizza pocket everyone can enjoy! Uncured pepperoni, plant-based mozzarella cheese and pizza sauce wrapped inside a crispy gluten-free crust for an easy and healthy hand-held meal or on-the-go snack. Hot,...
Now these new ready to eat meals look delicious. Rao’s Chicken Parmesan, Chicken Alfredo and Meat Lasagna.
Making changes at the Yelm Food Co-op: we now have four freezers on our right hand wall. We now have a bread and tortilla freezer; ice cream and dessert freezer; prepared foods freezer; and a meat (beef, pork, lamb, alpaca and elk etc) freezer. Our long wall now has...
Amy’s Organic Seaweed Crisps join their full range of Seaweed Snacks
A two-week course of high doses of CBD helps restore the function of two proteins key to reducing the accumulation of beta-amyloid plaque, a hallmark of Alzheimer’s disease, and improves cognition in an experimental model of early onset familial Alzheimer’s,...
Barnacle’s Original Kelp Salsa is like nothing you’ve tried before. Classic flavor with a complex composition that will leave you wanting more. Flavor Profile: Classic tomatoey, garlicky, salsa flavor with deep richness and fresh texture. Try on your next burrito,...
More from Field Roast. Their plant based Nuggets join the new Miniature Corn Dogs and Caramelized Onion Sausage. These are their best sellers and taste delicious.
They say if it isn’t broke, don’t fix it. That’s why our original corn tortilla strips have been around since the beginning of Green Mountain Gringo. Cooked in safflower oil or sunflower oil and sprinkled with sea salt, these stoneground organic yellow corn flour...