Here’s something new and interesting. Yak meat from Sturgis Farms. New York Strip loin Steak and Rib-eye Steak.
This product has been made from the finest cuts of 100% Iberico pig, an original breed from Spain, known as ‘Pata Negra’. They are free roaming and are selected to feed on acorns during the Montanera season (from October through February). Product with great marbling...
You can double up when using the smaller slices.
Eel River 80/20 Ground Beef has been out of stock for so long, we’re bringing you Thousand Hills Organic 80/20 Lifetime Grazed 100% Grass Fed Ground Beef instead. “Our certified organic ground beef is just as good as our natural program beef. We just had all of our...
When we say local, we really mean local! This wild caught King Salmon, both fresh and smoked, comes from the Nisqually River. Check out the prices on each individual piece as they are priced by the each and not by the pound.
Thousand Hills Lifetime grazed 100% Grassfed Beef Tallow Premium Cooking Fat.
Force of Nature Grass Fed, Pasture Raised Venison and Beef Breakfast Sausage, joins their Bison, Venison and Wild Boar options. It will be available in the next few days.