{"version":"1.0","provider_name":"Yelm Food Coop","provider_url":"https:\/\/www.yelmfood.coop\/yfc","author_name":"Florence","author_url":"https:\/\/www.yelmfood.coop\/yfc\/author\/florence\/","title":"Comt\u00e9, Fontina and Asiago cheeses - Yelm Food Coop","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PN19gomzfj\"><a href=\"https:\/\/www.yelmfood.coop\/yfc\/2024\/04\/06\/comte-fontina-and-asiago-cheeses\/\">Comt\u00e9, Fontina and Asiago cheeses<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.yelmfood.coop\/yfc\/2024\/04\/06\/comte-fontina-and-asiago-cheeses\/embed\/#?secret=PN19gomzfj\" width=\"600\" height=\"338\" title=\"&#8220;Comt\u00e9, Fontina and Asiago cheeses&#8221; &#8212; Yelm Food Coop\" data-secret=\"PN19gomzfj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.yelmfood.coop\/yfc\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.yelmfood.coop\/yfc\/wp-content\/uploads\/2024\/04\/IMG_0794-scaled.jpeg","thumbnail_width":1024,"thumbnail_height":1365,"description":"Some new cheeses for you. Comt\u00e9 Des Monts-Jur from Le Saut du Doube in France is a unique summer milk selection that is aged for 15 months. Please note the price is per lb. so each piece will be much less. WA State Ferndale Farmstead brings us their Fontina and Asiago. They are all delicious [&hellip;]"}