Truffle, Parmesan & Black Garlic Seasoning is a convenient way to add the powerful, savory flavors of truffles, Parmesan cheese and black garlic. It is an artful blend of umami-rich ingredients that elevate simple dishes and elaborate recipes alike. Truffle, Black Garlic & Parmesan Seasoning is a natural way to heighten umami-rich foods like braised or roasted meats. It is a natural ingredient to add to rubs or to crust meats or seafood with before grilling. Its convenient dried form means it is easy to sprinkle over finished, ready-to-eat foods like fried potatoes, popped popcorn, roasted vegetables or risotto and pasta dishes. Truffle, Parmesan & Black Garlic Seasoning is another clean-label product made from premium, gluten-free ingredients by Manitou Trading Company.
Our Chile-Lime Adobo Seasoning is a clever recreation of the sweet, smoky and spicy flavors of canned adobo sauce in a dry seasoning.
Contains a carefully balanced blend of powdered chiles, including ancho and chipotle chile powders, which recreate the flavor of canned chipotles in adobo. Contains a subtle smokiness from the chipotle powder
Gets a hint of sweetness from honey powder, lime juice powder and ground lime leaves
Japanese Restaurant Style Miso-Cup is born from ancient wisdom, combined with advancements in packaging technology. To begin, our miso craftsmen age certified organic soybeans with rice “koji”, which is organic rice made “active” by a traditional starter culture. Sea salt regulates this aging process, which, in time, yields rich and flavorful organic miso. Onion, yeast, mushroom and seaweed extracts tastefully enhance complex miso flavors, while a tiny amount of alcohol naturally protects shelf life. We present this Miso-Cup to you in our new Soft-Pack, designed to offer you on-the-go convenience while retaining the incomparable taste of fresh miso soup. Suitable for vegan gluten-free diets; free from cholesterol and trans fat.
